Breakfast 

Available everyday from 9:00am to 4:00pm

French Toast| 16.00

Tropical fruits, whipped cream, mint & syrup.

Pineapple Pancakes | 16.00

Roasted pineapple, rum caramel sauce , berries , greek yogurt & toasted coconut flakes. 

3 egg Omelet | 19.00

Rye toast with a side of butter, berry marmalade and guacamole and a side salad. Add three of the following ingredients:

    • Onion
    • Tomato
    • Mushroom
    • Spinach
    • Cheese (Choose one): smoked gouda/ swiss / parmesan
    • Bacon
    • Ham
    • Turkey Ham
    • Pork Sausage
    • Veggie Sausage

Breakfast Platter | 15.00

Eggs your way, rye toast, breakfast potatoes and your choice of protein: pork sausage, veggie sausage, applewood bacon, black forest ham, or turkey ham.

Avocado Toast | 16.00

Sourdough bread, avocado slices,  poached eggs,  pesto & basil yogurt.

Seasonal Fruit Platter | 15.00

Assorted fresh fruit platter.

Sides:

Fruit Bowl | 6.00

Eggs | 4.00

Toast | 5.00

Applewood bacon | 4.00

Seasoned French Fries | 8.00

Tryst Side Salad | 8.00 

Appetizers

Soup of the day | 12.00

Ask our staff for our soup of the day. 

Bao Buns 

Pickled carrot, cucumber, cilantro & rocoto sour. Choose between:

Fried Pork | 15.00 

Veggie sausage | 14.00 

Grilled cilantro shrimp | 15.00

Baked Sirloin Empanadas| 14.00

Beef empanadas, veggie medley, rocoto sour.

Wings | 16.00

Boneless crispy wings tossed in your favorite sauce. Choose between:

Buffalo: toasted sesame seeds, blue cheese & truffle buffalo sauce. 

Korean: scallions, gochujang, sesame seed & nori aioli. 

Ceviche Nikkei | 21.00

Yellowfin Tuna, avocado, fries plantain, leche de tigre & peruvian mix corn. 

Crispy Calamares| 17.00

Sweet & sour peanut sauce, kale,  roasted peanuts, sesame seeds and togarashi.

Guacamole | 16.00

Tomatoes,  jalapeño, red onion, cilantro, truffle oil, served with a side of malanga chips.

Add protein: 

Fried Pork | 8.00 

Grilled cilantro shrimp | 10.00

Lobster | 15.00

Cajun seasoned potatoes

Greens and other colors

 

Tryst Salad | 15.00

Arugula, roasted peach, tomatoes, watermelon radish, avocado, onion & passionfruit vinaigrette. 

Asian Salad | 16.00

Mix greens, red cabbage, roasted peanuts, crispy wontons, tangerine, pickled carrots, scallions, & ginger and carrot vinaigrette. 

Watermelon Salad | 15.00

Fresh mint and basil, fennel, feta cheese, honey and extra virgin olive oil. 

Add protein to your favorite salad:

Chicken Breast | 12.00

Seared Yellowfin tuna | 14.00

Salmon filet | 13.00

8oz Angus New York | 17.00

Grilled Cilantro Shrimp | 14.00

Cajun seasoned potatoes

Cajun seasoned potatoes

Main

Poke Bowl 

Furikake rice, avocado, cucumber, pineapple, roasted baby corn, red radish, hard boiled egg, sesame seed and togarashi aioli.

Add protein

Tuna | 25.00  

Pan seared salmon | 25.00

Grilled cilantro shrimp | 22.00

Fried Pork | 23.00

Short Rib Burger | 22.00

8 oz beef patty, smoked gouda cheese, pickled mayo, lettuce, tomato, onion, applewood bacon served with a side of seasoned fries.

Grilled Octopus | 28.00

Roasted pumpkin hummus,  aji panka sauce, fried chick peas and chimichurri.

Salmon Wellington | 29.00

Vermouth & capers sauce, mushroom duxell, breaded asparagus & tobiko

Grilled Chicken Breast | 27.00

Roasted Roots, chimichurri & cilantro aioli

Pork Chop | 32.00

Taro root puree, mango & pepper relish

Snapper Filet | 28.00

Tamarind marinated snapper, heirloom tomatoes & mix greens.

Yellow Pepper Fettuccine 

Huancaina sauce, black olives & parmesan cheese.

8 oz New York steak | 35.00

Seafood | 32.00

Steak and Eggs | 39.00

8 oz Angus New York Steak, roasted potatoes, red wine sauce, mix green salad and two eggs your way. 

Angus New york Steak | 54.00

16 oz Angus New york steak, roasted  potatoes, red wine sauce and mix greens salad.

Sides:

Roasted Roots | 8.00

Furikake rice | 7.00

Seasoned French Fries | 8.00

Tryst Side Salad | 8.00 

 

Cajun seasoned potatoes

Bar Snacks

Popcorn | 6.00

Truffle oil and parmesan cheese. 

Root Vegetables Chips | 6.00

Sweet potato, toro and cilantro aioli. 

Olives | 6.00

Olive oil, piquillo peppers and oregano.

Cajun seasoned potatoes

Sweets

Tropical Fruit Custard | 14.00

Fresh fruits, whipped cream & caramel

Chocolate Mousse | 15.00

Silky chocolate mousse, topped with caramelized nuts, raspberry jam and a medley of fresh berries.

Bread Pudding | 14.00

Crunchy nuts, caramel and mix berries. 

 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

*Please let us know if you have any food allergies or special dietary needs

*Up to 4 split checks per table permitted.