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 Happy Valentine’s Day 

1st course 

Choose from: 

Strawberry Gazpacho

Grapes / Olive Oil / Marcona almonds / Croutons / Mint 

Hamachi Tiradito

Passion fruit leche de tigre / sea urchin  / chayote / avocado / jalapeño 

2nd course

Choose from: 

Roasted Beet Salad

Green apple purée / arugula / goat cheese / honey 

Burrata

Candied pistachios / gajilete tomatoes / croutons / porto sauce reduction  / pearl onions 

3rd course

Choose from: 

Angus Filet Mignon 

Noisette potatoes / Roquefort cheese sauce / medley veggies

Herbs Crusted Ahi Tuna 

Sauteed Shiitake mushroom , Sweet plantain & Bok Choy / Cassava Cake / Mushroom Chutney

Jerk Marinated Chicken Breast

Sweet plantain / chayote salad / yellow pepper aioli 

Roasted Cauliflower

Yellow pepper sauce / grana padano cheese / black olives / walnuts / pickled onion

4th course

Choose from: 

Red Wine Poached Pear

Vanilla yogurt / passion fruit / candied walnuts

Double Chocolate Mousse Tart 

Pecan cream / Strawberry marshmallow 

 

$80 per person

Wine Pairing

1st course 

Mohua

Sauvignon Blanc | New Zealand

2nd course

Fabre

Côtes du Provence | France

3rd course

Choose from: 

Ava Grace

Cabernet Sauvignon | California

Bread and Butter

Chardonnay | Napa Valley, CA

La Garnacha Olvidada

Garnacha | Spain

4th course

Da Luca

Prosecco | Italy

 

$35 per person